Patterns of tobacco consumption in Santiago de Chile between 1769 and 1832
HistoryLab
for Civic Engagement
HistoryLab
for Civic Engagement
3. Rural world and urban world in the formation of the European identity.
Origin of Spanish wines arriving at the port of London
Percentage origin of wines arriving in London from Spain
Heads of sheep and average annual wool production
Craft production in the town of Ecija in the 18th century
Proportion of the population engaged in agricultural work in Spain in 1787
Proportion of the population engaged in service sector activities in 1787
Bread production in the archbishopric of Toledo between 1565 and 1680
Social status of the shareholders of the Compañía de Nuestra Señora de los Desamparados in Valencia during the 18th century (values expressed in Valencian pounds)
Contributions in cash or in kind to finance the Navarrese armies during the Napoleonic invasion
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This project has been funded with support from the European Commission.
This publication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.
This publication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.
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Developed by JASBAT: IT Services